Anyway, the complimentary side dishes are amazing! So much variety (with unlimited refill too, on request). The first time I came here I was swamped - esp since James didn't eat raw vegetables 0_O. What was new today was the sweet potato (the 3 stumps there), the mixed sausage vegetable, and fried taukuar. My all time favourite is the pancake!
Anyway, I learnt to make a reservation here after the first time when James and I queued for damn long to get in. More of that story how J and I landed here in the end (since I never read about this place anywhere before)
Tried the seafood stew ($30) which was chokeful of ingredients - crab, squid, prawns, clams - all that Kheng avoided, not sure cos of the seafood or the choke-ful of chilli, but the rest of us relished everything soaked in the tasty broth including the tau kuar and noodles and giant bean sprouts. Its worth a try, but you might wanna maximise your 30 bucks spreading it over some soupy stews and meaty dishes like James and I did the first time we came here.
Ordered the fried octupus ($17) cos the second time I came here with my CG I didnt steal enough from Kumaran - the sauce is so flavourful, the octupus is quite secondary - the rice and octopus (or anything, even vegetables) tasted so good with that powerful sauce. It's DAMN GOOD!
Kheng took this picture of our hot plate beef (sigh , so much FLOOR Kheng). For dinner, you must order this hot plate and top up another 3 bucks for...
...this soy bean stew - comes with vegetables and seafood. Not a bad deal, but for lunch you can just order the hot plate set sans the stew, so its cheaper at just $7 a set.
My ultimate favourite item here is the seafood pancake $10- its like a very crisp Korean nian2 gao1 - its slightly eggy, and the right amount of glutinous flour, with crisp sides and spring onions and seafood. Its one of the best I've tried - its like a healthier form of oyster omelette.
Udders (Kilat Court) opened at Lorong Kilat (much nearer home!!) and as you can see, I can never resist a trip there when I'm near (or sometimes, not near and not convenient also go, sigh), and had my dosage of rum and raisin and chocolate whiskey. CHOCOLATE WHISKEY! sorry I just had to get excited all over again over my current obsession.
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