Celebrated Dad's bd at Hippopotamus (Marina Square) - a word I used to have most trouble trying to spell in my younger days. This place is actually a bona fide French chain, and for its price i thought I should give it a shot and try the steak here.Escargoes- with lotsa oil and butter.
Mixed beef skewers- had different cuts of meat like sirloin, hump. I thought it was rather interesting cos of the different cuts and textures. But couldnt second guess the cuts at all. Sigh.
Sides of Ratatouille and potato gratin (below).